Bar Gelateria with Sea View and Expansion Potential in Sicilia

Historical restaurant business located on the Tyrrhenian coast in Sicilia. This bar, ice cream parlor, and pastry shop offers panoramic outdoor spaces ideal for attracting customers during the summer season.

With an annual turnover of approximately 300,000 euros, the business is able to generate significant profits, despite being closed for three months a year. The sale price also includes the property and equipment, for a total of 450,000 euros.

The outdoor spaces present further development potential, allowing for the expansion of the offer and attracting a wider clientele during the summer season.

• ●Strategic location on the Tyrrhenian coast
• ●Annual turnover of approximately 300,000 euros
• ●Sale price includes property and equipment
• ●Attractive panoramic outdoor spaces for customers

• ●Additional outdoor spaces not yet exploited
• ●Possibility of expanding the gastronomic offer
• ●Opportunities for events and themed evenings
• ●Greater attraction during the tourist season